Herbed Horseradish Shrimp Cocktail Sauce

Total Time:
5 min
Prep:
5 min

Yield:
1 1/2 cups of Sauce
Level:
Easy

Ingredients
  • 1 cup sour cream
  • 1/4 cup thinly sliced fresh chives
  • 3 tablespoons horseradish cream
  • 2 tablespoons Dijon mustard
  • 1 tablespoon freshly squeezed lemon juice.
Directions
Watch how to make this recipe

Combine ingredients in a small nonreactive bowl and mix until smooth. Season with salt and freshly ground black pepper, as desired. (Can be made up to 1 day ahead, covered and refrigerated.)

Serve with cooked and chilled shrimp.


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    This recipe is featured in:

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