Photo: Melon Agua Fresca Recipe
Ingredients
- 3 cups fresh melon (watermelon or cantaloupe), seeds removed and roughly chopped
- 1 1/2 cups water
- 6 tablespoons granulated sugar
Directions
Place all ingredients in a blender and process until smooth. Chill and serve over ice.
Melon Agua Fresca
Show: Ask AidaEpisode: Taqueria Mexican
- Recipe categories: Melon, Fruit,
- recipe
- ratings & reviews(4)
- Total Time:
- 1 min
- Prep
- 1 min
- Yield:
- 4 to 6 servings (about 1 quart)
- Level:
- Easy
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By iap_627453
Apex, NC
on July 08, 2011
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Made with watermelon and used 2 Tbs. honey instead of sugar (the watermelon was sweet enough, the juice of one lime (next time I'll use 2 limes, and a pinch of salt. I strained it into a fine mesh sieve, discarded the fibrous pulp and then chilled it for a couple of hours.
I poured the puree 1/2 way into a glass with crushed ice and then topped it off with some seltzer. Garnish with a slice of lemon or lime. It was 97 deg. with 100% humidity here in NC today - this was very refreshing.
By carole_1124_347028
Westlake Villag...
on July 01, 2011
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This is delicious and so easy to make. My grandson love this and I taught him how to make it himself. This is yummy with vodka for the grownups.
By JohnE O13
Cincinnati, OH
on May 31, 2010
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This is a great alternative to an alcoholic drink on a 90 degree day. The watermelon I used was pretty sweet, so it didn't need the whole 6 T of sugar. Best to hold off on the full amount of sugar and adjust as necessary depending on what fruit is used and its state of ripeness.
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