No Recipe Recipe: Red Velvet Trifle
Show: Ask Aida
Episode: Aida’s Holiday
Rate This RecipeRead users' reviews (6)
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Average Rating:
Total Reviews: 6
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By zakiya123
on September 29, 2012
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i think her recipe was sooooo great!!!!!!!!!!!!
By xcrunner21
on December 09, 2011
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Honestly I love this recipe it is simple to make and it is so delicious. I personally think its a lot better if you chill the final product in the fridge for a while and let all the ingredients come together. amazing.
By aswu2001_11927609
Morrisville, NC
on March 14, 2011
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AMAZING recipe!! Very simple and delicious! Made this for a friend's birthday and everyone licked their plates and asked for seconds!!
By belive
Galt,CA
on December 21, 2010
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that is awesome you are so smart to come up with a recipe like that!!!
By thamurphys_11042925
Jacksonville, FL
on June 10, 2010
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recipe doesn't give measurements...i made a box red velvet cake....eyed the amount of sugar, no coconut flakes or extract, i added pecans and used vanilla extract---omg!!! as much as i love red velvet...i love this twist even more...i will try the almond extract next time
By dhofstetter_124...
Sylvania, 75
on December 29, 2009
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We added a raspberry sauce (Ina Garten and switched the coconut to toasted almonds with almond extract in the whip cream. Great the first night, better the second but finish by the fourth night. We will make again and again.