Ingredients
- 1 cup mango, largely diced
- 1 cup ice
- 2 ounces white rum
- 2 tablespoons fresh lime juice
- 2 tablespoons coconut cream
- 1 teaspoon sugar
- Coconut shavings, for garnish
Directions
Blend the mango, ice, rum, lime juice, coconut cream and sugar in a blender, and process until smooth. Garnish with coconut shavings.















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