Apple Crisp

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This is the best apple crisp that I ever made. The lemon zest, orange zest and molasses make all the difference in the world flavor wise. I also prefer the flour to the oat style crisp. Thanks Alex for sharing this with us!!!!!

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I followed this recipe with one exception: I, too, like oatmeal in the crisp topping. Perhaps it's because I'm accustomed to brown sugar with the apples, but I wasn't a fan of the molasses and there needed to be more balance between citrus and sweet...too much citrus for me.

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I LOVED this recipe. My kids loved it. I have had to make this for 3 nights in a row for my friends and family. This is a KEEPER!!

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I did not really care for it. The citrus was overpowering and like other reviewers have said it is not sweet enough. I will continue to look for another recipe.

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I really love food network and I love Alex's recipes but this one was not good !! The molasses and citrus was overpowering. I mean she is a judge on Chopped so maybe she should get the other judges to try this recipe. I could be wrong but it wasn't sweet enough, and the tart apples with lemon and orange juice is too sour. If I made apple crisp again....it won't be this recipe. Sorry, I am just being honest. Needs more sweetness if you are going to use granny smith apples.

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I didn't like this recipe, I thought it had too much salt. Didn't care for the molassas either, probably will not make this one again. The topping was good, better before it was cooked!

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This was such a big hit with my company tonight; everyone wanted a copy of the recipe. It was delicious and very easy to make. I made the receipe exactly as is with two additions of my own. I added some dried cranberries to the apples, maybe 1/3 of a cup. In addition, I added 3/4 cup quick cooking oats to the topping. I've always loved the crispy, crunchy texture of oatmeal. The molasses and citrus are a great addition to this traditional recipe. My friends all noticed the citrus especially the bits of zest and were pleasantly surprised!! I highly recommend this recipe. Delicious!!!

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I like this recipe and it was pretty easy to make. I found the lemon overpowering, however, and when I make it again will use less citrus.

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I don't know if it was the citrus or the molasses, but this was delicious. I love to watch Alex, she makes cooking a very happy time.

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I made the Apple Cobbler recipe tonight. I was really easy to make. I will be making it again, only next time I will use a little less Orange juice. It was a little overpowering. But none the less tasty indeed. Thanks Alex......oh and your mom too.

Renee