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Average Rating:
Total Reviews: 11
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By michael.b.sisk_...
Superior, CO
on April 29, 2012
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Very good I was looking for a grapefruit cocktail
By NewChefChick
on December 28, 2011
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This was very nice! I actually made a simple syrup and added it to the drink and loved every second of it. Had one once at restaurant with a hint of fresh basil that was delicious, looking forward to trying that one at home!
By mromeo183_393135
Bend, OR
on November 22, 2011
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Ahhhhhh....Alex! This woman knows good cocktails!
Others reviewers reference this as a summer cocktail...BUT...winter is prime season for all citrus, grapefruit included. So this is a wonderful winter cocktail. Starting just about now, late November.
Also find that squeezing the fresh grapefuit juice makes all the difference between a good cocktail, which it will be with a pre squeezed grapefruit juice, and a stellar cocktail. If you make this when Meyer lemons are in season - roughly late November to May - and use them for the fresh lemon juice component, well then this is an incredibly stellar cocktail!
My fav orange liquer for this is the one made by Patron; it lends itself to the fresh juice taste of the drink.
Shaking this well is key to good outcome. And I actually prefer to serve this over ice in a short highball glass.
By rleone2_11548806
Windham, CT
on July 03, 2011
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This is my "go to" drink for the summer. I use Simply Grapefruit bottled juice, and it makes a wonderful cocktail.
By TexasTailgater
Fort Worth, Texas
on May 31, 2011
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Really easy to make. I also used a ruby red grapefruit drink (sugar free powder mix and it was delicious. We'll definitely add this recipe to our summer drink must-haves! Refreshing and sweet.
By lkmage00
on February 02, 2011
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I made these for a cocktail night with my girlfriends and they were a HUGE hit. Thank you Alex for this delicious yet light and refreshing cocktail!
By CurvyGurl
Cleveland, OH
on August 15, 2010
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I did use bottled ruby red grapefruit juice, but it was still very light and tasty. Perfect for these hot, humid summer afternoons!
By jenjencooks
Fairview, NJ
on April 27, 2010
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Wow! This was so good. I'll definitely be making this all summer!
By spyrogram_9781882
brunswick, OH
on March 24, 2010
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This is a wonderful, I follwed every detail, but did sugar the rim of my martini glass.
By margaritadee
Lehigh Valley, PA
on January 28, 2010
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Great! Refreshing. Goes down oh so easy