Shrimp Scampi Pizza
Recipe courtesy Joanne's Gourmet Specialty Pizza
Show: All-American Festivals
Episode: Pizza Festival
Rate This RecipeRead users' reviews (7)
- Recipe categories: Shellfish, Shrimp, Cheese, Mozzarella,
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Average Rating:
Total Reviews: 7
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By shvets88
on January 07, 2013
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My husband said it was the best pizza he ever had! We are both very happy with the results! Thank you!!!!
By cupcakec7
on January 15, 2012
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This pizza tastes amazing the only thing I did differently was use red pepper flakes.It was really easy to make. i love this recipe!!!
By elizab569_3968144
CT
on September 14, 2010
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this was such an easy recipe, it sounded too good to be true! I also added thinly sliced tomatoes when i put it back in the oven. Absolutely delicious- if I didnt have to save some for my husband i would have eaten it all!
By Melissa P.
Carlisle, PA
on April 22, 2008
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forgot the lemon juice...very tasty 2 lbs wasn't as much as I thought it would be. We used the whole 2 lbs.
By jenshoemaker_89...
Pasadena, CA
on November 14, 2007
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That's what my fiance said! "Best non-traditional pizza" he's ever had - "blows away any restaurant!"
By msjones12_8837625
mission viejo, CA
on October 28, 2007
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There are no words to describe this recipe. I followed this recipe to percision and it turned out very delicious. I added thin slices of tomatoes on top about 5 minutes before taking it out of the oven. My guest rated this as one of my best meals yet!
By gnichols_7613366
Wen, MA
on April 22, 2007
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tTis recipe was so easy to make and delicious, no any left overs. 2lbs of shrimp sounds like alot we used a 1/2lb of large shrimp.