Sweet Potato (Yam) Pie
Show: All-American FestivalsEpisode: East Texas Yamboree
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- Recipe categories: Vegetables, Sweet Potato, Yam,
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Average Rating:
Total Reviews: 5
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By bowler8_760826
rio rancho, NM
on November 28, 2010
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Found this to be a little bland.
By tfuruness_12196698
Seattle, 87
on October 04, 2009
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I am not a sweet potato/yam fan so I was skeptical of how it might taste but once I tasted it I thought this was so close to pumpkin pie (which is my favorite that it blew me away. Easy pie to put together. I did have to cook it a little longer than 45 minutes, but the instructions mentioned extra time may be needed.
By jscarlatel_2100020
Halifax, MA
on December 25, 2006
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That pie ios wonderful! I served it for Christmas and my family went wild for it
By kelleemaree1960...
napa, CA
on November 20, 2006
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Oh My Gosh, so good. The best ever. I used a short cut. Instead of fresh sweet potatoes I used 2 - 20oz cans. Heat the sweet potatoes and the syrup they are in, then drain before mashing. Follow the recipe and use 4 egg yolks not 3. For the milk use a 12oz can of Evaporated. Make sure your nutmeg isn't old. New spices make a difference.
By mrpitts49_1593316
Norman, OK
on December 03, 2004
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Found this recipe quite by accident. Have prepared it several times for different groups. I am always asked for recipe.