1. Core apples. Peel 1-inch-wide strip from top of each.
2. Stir together KELLOGG'S ALL-BRAN Original cereal, raisins, apricots, pecans, butter, brown sugar and cinnamon.
3. Firmly pack cereal mixture into apple cavities. Place in 11 x 7 x 2-inch baking dish coated with cooking spray. Pour cider over top. Bake, uncovered, at 375 degrees F about 50 minutes or until apples are tender.
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Recipe courtesy of Kellogg Company