Recipe courtesy of Beth Setrakian
Save Recipe Print
1 hr 15 min
1 hr
15 min
5 dozen Sandwich Cookies



Preheat oven to 375 degrees. Combine ground almonds and sugar. Blend in butter. Add dry ingredients. Add water and blend well. Shape into a flattened ball. Wrap in parchment and chill at least 1/2 hour. Roll out onto lightly floured board until approximately 1/4-inch thick. Cut into desired shapes, and place on parchment covered baking sheet about 2 inches apart. Bake until golden brown. Cool. Sandwich with strained or seedless jam (raspberry is great!) or chocolate ganache.;

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.


Almond Butter Cookies

Almond Butter Spritz Cookies

Recipe courtesy of Nick Malgieri

Peanut Butter Sandwich Cookies

Recipe courtesy of The Hearty Boys

Almond Butter Shortbread Cookies "Mandelmusslor"

Recipe courtesy of Kelsey Nixon

Peanut Butter and Jelly Sandwich Cookies

Recipe courtesy of Crisco

Peanut Butter Oatmeal Sandwich Cookies

Peanut Butter and Jelly Cookie Sandwich

Recipe courtesy of Jane Soudah

Giant Peanut Butter Sandwich Cookie

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword