Almond Crumble Topping

Total Time:
15 min
Prep:
15 min
Ingredients
  • 1 cup all-purpose flour
  • 3 tablespoons sugar
  • 1/4 teaspoon freshly grated nutmeg
  • 1/2 cup sliced almonds
  • 6 tablespoons unsalted butter, melted
Directions
  • Combine flour, sugar and nutmeg in a mixing bowl; stir well to mix and stir in sliced almonds.

  • Stir in the butter evenly. Set aside for 5 minutes, then, using your fingertips, break the mixture into 1/4 to 1/2 inch crumbs. Set aside again while you prepare the filling.


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