Recipe courtesy of Laura Calder
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
24 servings
Level:
Easy

Ingredients

Directions

Heat the oven to 450 degrees F/230 degrees C.

Stuff the prunes with the almonds. Cut the bacon in half and wrap a piece around each prune. Set on a baking sheet and broil until the bacon is crisp, about 10 minutes, turning once. Serve hot with cocktail picks for spearing.

IDEAS YOU'LL LOVE

Bacon-Wrapped Potatoes With Honey Sauce

Recipe courtesy of Aaron McCargo Jr.

Bacon Wrapped Asparagus Bundles

Recipe courtesy of Rachael Ray

Bacon-Wrapped Chili Shrimp

Recipe courtesy of Ree Drummond

Bacon-Wrapped Dates Stuffed with Cream Cheese and Almonds

Recipe courtesy of No Author

Bacon-Wrapped Splitters

Recipe courtesy of Food Network Kitchen

Bacon-Wrapped Dates

Recipe courtesy of Haylie Duff

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking