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Average Rating:
Total Reviews: 11
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By tamipoland_12070143
clayton, NC
on April 30, 2011
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This was a really good recipe. I didn't have fennel so I used sauteed onions, too. I used sliver almonds instead of pine nuts. I will definitely make this again!
By Frankymac
Saint Augustine...
on March 14, 2011
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Alton hits another home run. This is tasty and versatile. I didn't have pine nuts so I threw in some peanuts that I roasted in the oven. I didn't have fennel so I sauted some onions ( I know completely different flavor, but it was awsome. I have even mixed in some sauted frozen veggies and tried it with sunflower seeds. I like it with pine nuts also but they can be a bit pricy. Thanks A.B.
By hana111
Prague
on January 20, 2011
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This is a great recipe, really tasty and satisfying. It has a wonderful texture, it's crunchy and the the flavors work well together. I will definitely make this again.
By Chef #926440
Glendale, AZ
on February 26, 2010
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Made this for a cookout and everyone loved it. I thought it was a really nice change from the usual.
By kitkat62189_111...
Miami, FL
on August 19, 2009
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Strong fennel taste overpowered the dish... I did not like it at all.
By dan.vitagliano_...
New Haven, 45
on July 05, 2009
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I Love This Recipe...Different From The Standard Rice/Pasta Side Dish In A Very Good Way!
By annettejoma1_95...
San Jose, CA
on January 21, 2008
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never knew barley can taste this good
By aniloizzo_5649510
Minneapolis, MN
on January 14, 2008
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This is, simply, a great salad. I picked it because of its ingredient list, as it contains things I love (bacon, pine nuts, fennel. So easy. If the most complicated thing I have to do for dinner is fry some bacon, I'm a happy girl. I added a little balsamic to the dressing- this was a good choice.
By ruisukut_4641922
Rapid City, SD
on August 05, 2006
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Very easy, very yummy. I thought the dressing would be "blah", but it complimented the bacon well.
By xenobia_5575871
Morristown, NJ
on June 03, 2006
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This barley recipe will make your brains just fall out! The combination of flavors is really intriguing and the proportions seem perfect. A+++