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Brussels Sprouts with Bacon and Cheese Recipe

Brussels Sprouts with Bacon and Cheese

Alton Brown

Recipe courtesy Alton Brown, 2008

Show: Good EatsEpisode: A Cabbage Sprouts in Brussels

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (34)

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Average Rating:

Total Reviews: 34

Showing 1-10 of 34

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  • on March 30, 2012

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    Never had brussels sprouts growing up as a kid, guess my parents did enjoy them. So I was brave and had them for the first time in my life using this recipe. Loved them! Will be making these over and over and over again! Thanks AB for another winner.

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  • on March 24, 2012

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    Eww! Do NOT EVER BOIL. Brussels sprouts!!! EVER! *gag*

    Cut in half and and sear cut side down in the bacon grease after cooking the onion. Proceed with the rest of the recipe.

    Uggh. Still shuddering. Boiling Brussels sprouts. Who in the world ?!? *grumblemutter*

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  • on February 29, 2012

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    This is a fantastic way to enjoy brussels sprouts. Tangy, creamy and hearty. Bravo Alton!

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  • on February 09, 2012

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    I have used FN recipes for years & this is the first I've taken the time to rate a recipe. It is awesome! In my daughter's BF's words: those brussel sprouts were like one of the most fantastic things my mouth has ever tasted :

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  • on February 02, 2012

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    Even though I didnt use any kind of cheese the recipe turn out just delicious....
    I really love it!!

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  • on December 26, 2011

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    OMG these are delicious. I've never been a fan of the sprout, til now. We will have these on a regular basis from now on. SO Yummy.

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  • on December 22, 2011

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    Thanksgiving will never be the same! We have to have these Brussel Sprouts along with the Alton Brown Brine Turkey. Only mmmmmmm's are heard at the table. Sincerely, Leilani

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  • on November 25, 2011

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    I made this for Thanksgiving, as our family likes Brussels sprouts. It was so good, my family members want to make it at home as well.

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  • on November 23, 2011

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    excellent!

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  • on November 21, 2011

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    Incredible!

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