Brussels Sprouts with Bacon and Cheese
Show: Good Eats
Episode: A Cabbage Sprouts in Brussels
Rate This RecipeRead users' reviews (36)
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Average Rating:
Total Reviews: 36
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By lisa8251
Liverpool NY
on March 03, 2013
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I thought this tasted wonderful! Definitely a recipe I will use over and over. I had an abundance of Granny Smith apples and was ISO of recipes that I could make to help use them up! Thank you!
By crowfeet972
on December 18, 2012
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I thought they were delicious. My husband didn't care for the apples, but I liked them. This was a trial run in preparation for Christmas prime rib (we will be using Alton Brown's recipe for the prime rib as well. I liked cooking the sprouts first, I did quarter them instead of just cutting them in half. And it is true- the fats in the dish negate the bitter flavor that the sprouts have. Over all, it was great, then again Alton has never let me down before. I only give it 4 stars because the hubby didn't like the apple chunks.
By Nettekamp
Austin, TX
on September 04, 2012
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Never had brussels sprouts growing up as a kid, guess my parents didn't enjoy them. So I was brave and had them for the first time in my life using this recipe. Loved them! Will be making these over and over and over again! Thanks AB for another winner.
By LissaKayTN
Kodak, TN
on March 24, 2012
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Eww! Do NOT EVER BOIL. Brussels sprouts!!! EVER! *gag*
Cut in half and and sear cut side down in the bacon grease after cooking the onion. Proceed with the rest of the recipe.
Uggh. Still shuddering. Boiling Brussels sprouts. Who in the world ?!? *grumblemutter*
By raidergal1_4097067
Spokane, WA
on February 29, 2012
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This is a fantastic way to enjoy brussels sprouts. Tangy, creamy and hearty. Bravo Alton!
By dcomp520_4631009
palatine, IL
on February 09, 2012
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I have used FN recipes for years & this is the first I've taken the time to rate a recipe. It is awesome! In my daughter's BF's words: those brussel sprouts were like one of the most fantastic things my mouth has ever tasted :
By mrssewell2_10576833
Wilmington , DE
on February 02, 2012
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Even though I didnt use any kind of cheese the recipe turn out just delicious....
I really love it!!
By Barkparkbarb
Clarkston, MI
on December 26, 2011
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OMG these are delicious. I've never been a fan of the sprout, til now. We will have these on a regular basis from now on. SO Yummy.
By Leilani "Lani"
on December 22, 2011
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Thanksgiving will never be the same! We have to have these Brussel Sprouts along with the Alton Brown Brine Turkey. Only mmmmmmm's are heard at the table. Sincerely, Leilani
By BusyElf98005
Seattle, WA
on November 25, 2011
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I made this for Thanksgiving, as our family likes Brussels sprouts. It was so good, my family members want to make it at home as well.