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Brussels Sprouts with Bacon and Cheese Recipe

Brussels Sprouts with Bacon and Cheese

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (36)

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Average Rating:

Total Reviews: 36

Showing 11-20 of 36

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  • on November 23, 2011

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    excellent!

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  • on November 21, 2011

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    Incredible!

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  • on November 12, 2011

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    My wife and I made this with Alton's rib eye and mashed potatoes. Epic meal, sprouts are the best ever

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  • on November 12, 2011

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    I've always liked brussels sprouts but my family didn't. This recipe is a game changer and is now a staple in our diets! We make this about once a month and for the Thanksgiving and Christmas holidays. If you don't like brussels sprouts, TRY THIS RECIPE and you will change your mind.

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  • on February 14, 2011

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    my family just loves this ricipe!! my husband has asked for it for valentines day this year : we are now a fans of brussel spouts...who knew :-P

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  • on January 03, 2011

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    Outstanding! I prepared this as a side to Christmas prime rib. It stole the show.

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  • on January 02, 2011

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    I love this dish, I serve it mixed in with bowtie pasta for a main dish. I did add a little more bleu cheese than the recipe calls for.

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  • on November 27, 2010

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    I've made this 3 times so far since Thanksgiving & my daughters & I absolutely love them. Even my sister & brother-n-law are requesting me to make this dish for them (they only had a sample of what was left over from my kids & they were drawn in.
    Alton...Thank you!!!!

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  • on November 23, 2010

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    LOVE IT !! It has become our favorite way to eat our BRUSSEL SPROUTS !!!

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  • on November 22, 2010

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    I could do without the cheese unless you bring in a good extra sharp provolone.

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