Chicken Noodle Soup

Alton Brown

Recipe courtesy Alton Brown

Show: Good EatsEpisode: True Brew IV: Take Stock

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (38)

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Average Rating:

Total Reviews: 38

Showing 1-10 of 38

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  • on November 20, 2011

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    Easy and quick! It's not epic, but considering it's very quick and only a few ingredients it's quite good. There's not much effort, which is the main reason I chose this, so I could carry the ingredients back to my dorm and cook it in the dorm kitchen with ease.

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  • on October 20, 2011

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    tasty! i love love loveeeee chicken noodle soup for the soul! it was a great soup and i plan to feed my husband when he gets home from a TOUGH DAY ON THE JOB! a little heavy on the salt, but cholesterol is not my worry! thanks all!



    ------Ruth

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  • on September 11, 2011

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    Very good. I am not a big fan of chicken noodle soup but this one is great!!! i originally made this for my mother in law when she was under the weather. My brother in law was visiting her and tasted it and pretended to be sick to get me to make him some.

    The only drawback was finding fresh tarragon but our Whole Foods carries it so that is not an issue any more.

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  • on June 25, 2011

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    This is a great recipe! Thank you Alton! Wonderful...as always!

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  • on June 23, 2011

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    Not your traditional Chicken Noodle Soup, very good if your sick and need something light. Added extra garlic and didn't put in the celery. Satisfied my taste all the way!

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  • on April 02, 2011

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    Just okay. I like to simmer the veggies a little more. Nothing special.

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  • on February 27, 2011

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    PSSST! Alton.....

    Where's the chicken in your chicken noodle soup?!

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  • on February 02, 2011

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    I liked the simplicity of the recipe, it really was ready in 20 mins. I added chopped carrots instead of onions, added 1" piece of ginger, sliced, and used boullion instead of stock. Then I added left over breaded chicken.

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  • on January 16, 2011

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    Its chicken noodle soup but there is no chicken? Why not call it noodle soup.

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  • on January 05, 2011

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    Did not like. At all. Tasted like water with noodles.

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