Chocolate Pudding
Show: Good EatsEpisode: Puddin' Head Blues
Rate This RecipeRead users' reviews (40)
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Total Reviews: 40
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By deeprose3_6854654
Oakley, Dunferm...
on April 22, 2012
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liked it a lot. I feel the mix needs more sugar, so I did add 1/4 extra granulated sugar before cooking. I also used only 2 cups milk and 1 cup heavy cream, and never sieved it either, as it was perfectly creamy and smooth for my taste. Next time I make the mix I am going to add more powdered sugar to it, but other than that, the pudding recipe turns out perfectly.
By chicycle_11353540
deerfield, IL
on November 13, 2011
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Knocks the socks off the box stuff.
I have made it with Dutch Process and with regular cocoa and it works either way. Great results with 2% milk and no cream. If you cook it to a boil and keep whisking, you don't need a sieve. Make sure that you keep cooking it to have the corn starch do its magic. I don't mind the skin so I don't use plastic wrap.
Total kid pleaser.
By nanny angel
Redding, Ca.
on October 31, 2011
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I love how easy this is, I used non fat milk for the liquid & it was great!
By alzheimerannie
on February 09, 2011
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Seriously good chocolate pudding. And so convenient that the mix recipe makes it ridiculously easy to make a second batch when the first one is lustily devoured!
By MrandMrsDavis
Loveland, CO
on December 30, 2010
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I just made this pudding and am loving it. I will offer a word of caution that has to do with the ingredients versus Alton's recipe. Dry milk is something I keep on hand for disaster situations and rarely use. What I had on hand had been around for a while and had acquired an interesting aroma. My new box smells great. I inagine I will be using this product much quicker now that I have this recipe. There are so many uses beyond pudding for the instant mix. Cheers!
By wilhelml96_5330630
Murrieta, CA
on December 11, 2010
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I will never buy a box pudding mix again, this is the first pudding that one can really taste cocolate! No strange chemicals either! I didn't cook on stove top, I cooked in microwave, stirring every 3 minutes with a whisk until really bubbling. No worry about scorching this way! Wonderful!
By alyssa21507
El Paso, TX
on November 18, 2010
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Folks, read the recipe before you complain about the "mix" part. Ever watch the show? He always makes his own mixes.
By ambibambi920_12...
Eugene, 77
on August 18, 2010
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WHO MAKES YOUR RECIPES!?
By demonishi_11567882
Shoreline, WA
on February 26, 2010
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Read the recipe again. He gives the recipe for the mix, he's not telling you to go buy a box.
By wwittman
Peekskill, NY
on February 12, 2010
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pudding mix? seriously?
"Open box, pour in bowl..." not a recipe