Recipe courtesy of Alton Brown
Show: Good Eats
Episode: Wondrous Waffles
Save Recipe Print
Total:
30 min
Prep:
15 min
Inactive:
5 min
Cook:
10 min
Yield:
approximately 6 (8-inch round) waffles
Level:
Easy
Total:
30 min
Prep:
15 min
Inactive:
5 min
Cook:
10 min
Yield:
approximately 6 (8-inch round) waffles
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat waffle iron according to manufacturer's directions.

In a medium bowl whisk together the flour, sugar, cocoa powder, baking powder, salt, and baking soda. In another bowl beat together the eggs and melted butter and vanilla, and then add the buttermilk. Add the wet ingredients to the dry and stir in the chocolate chips just until combined. Allow to rest for 5 minutes.

Ladle the recommended amount of waffle batter onto the center of the iron. Close the iron top and cook until the waffle is crispy on both sides and is easily removed from iron. Serve immediately or keep warm in a 200 degree F oven until ready to serve.

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