Recipe courtesy of Alton Brown
Show: Good Eats
Episode: Olive Me
Citrus Marinated Olives
Total:
72 hr 15 min
Active:
15 min
Yield:
1 pound olives
Level:
Easy
Total:
72 hr 15 min
Active:
15 min
Yield:
1 pound olives
Level:
Easy

Ingredients

Directions

Drain the olives of any brine and rinse thoroughly with cool water. Cover in cool water and allow to soak for at least 5 minutes and up to 5 hours.

In a 1 to 1 1/2-quart container combine the garlic, olive oil, vinegar, lemon zest and juice, red pepper flakes, tarragon, and curry powder. Add the olives and stir or shake to combine. Make sure the olives are submerged in the marinade.

Allow to sit in a cool dry place for 1 day. Place in the refrigerator for another day or 2 before serving.

More from:

Happy Hour

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Quinoa Salad with Asparagus, Goat Cheese and Black Olives

Recipe courtesy of Bobby Flay

Seared Scallops with Citrus, Arugula and Pomegranate Salad

Recipe courtesy of Anne Burrell

Citrus Marinated Olives

Recipe courtesy of Valerie Bertinelli

Citrus Marinated Olives

Recipe courtesy of Alton Brown

Marinated Olives

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Marinated Olives

Recipe courtesy of Curtis Aikens

Marinated Olives

Recipe courtesy of JoAnn Cianciulli|Tyler Florence

Marinated Mixed Olives

Recipe courtesy of Dave Lieberman

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.