Eggnog Ice Cream
Show: Good Eats
Episode: School of Hard Nogs
Rate This RecipeRead users' reviews (12)
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Total Reviews: 12
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By shanons_1719308
Orange, CA
on December 19, 2006
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This is SO good! Because I am serving to those who can not drink booze, I left out the alcohol and put in 1TSP of vanilla extract. OH MAN. SO GOOD!! Next time, I will cook with a vanilla bean instead. Also, will concoct a brandy syrup for those who want a kick. At least one Alton recipe is at each holiday gathering. Thanks Alton!!
By gigliokansas_38...
Alpharetta, GA
on January 02, 2006
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This recipe gave me the idea to use left over eggnogg to make a delicious dessert before the eggnog expires. If you like the taste of eggnog you will love this ice cream. The contents of eggnog make it a perfect ice cream base. Though I didn't make the eggnog from scratch I love the idea to make eggnog ice cream.