Recipe courtesy of Alton Brown
Show: Good Eats
Save Recipe Print
Eggplant Steaks
Total:
30 min
Prep:
20 min
Cook:
10 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Prep:
20 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a small bowl whisk together the Worcestershire, steak sauce, olive oil, honey, and apple cider vinegar. Season with salt and pepper.

Pat your eggplant dry with paper towels. With a pastry brush apply the sauce to both sides of the eggplant. Place eggplant rounds onto a sheet tray fitted with a rack. Place the tray under the broiler for until eggplant is nicely browned, approximately 2 minutes. Turn slices over and place back under broiler to brown the other side. Generously sprinkle freshly grated Parmesan over all of the slices. Place back under the broiler for 1 minute to nicely brown the cheese. Serve plain or sprinkle with freshly chopped herbs.

Trending Videos 4 Videos

Get the recipe

Sugar Cookies with Royal Icing 01:25

Get tips and ideas for decorating holiday cookies with icing.

IDEAS YOU'LL LOVE

Swiss Steak

Recipe courtesy of Alton Brown

Chicken Fried Steak with Gravy

Recipe courtesy of The Neelys

Stir-Fried Asian Eggplant

Recipe courtesy of Katie Chin

Greek Grilled Eggplant Steaks

Recipe courtesy of Ree Drummond

Panko Crusted Eggplant Steak with Miso Udon Noodles

Recipe courtesy of Ming Tsai

Rosemary Grilled Tuna Steaks with Eggplant and Zucchini

Recipe courtesy of Rachael Ray

Mediterranean Eggplant Steaks and Orzo Salad with Walnuts, Oregano and Tomatoes

Recipe courtesy of Rachael Ray

Steak

Recipe courtesy of Martha Stewart

Browse Reviews By Keyword