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Average Rating:
Total Reviews: 91
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By lacooljay1_3356025
Round Lake Beac...
on July 20, 2005
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i thoght that this was the most fun and easy recipe that i have ever done from the foof network channel....
By slothanie_3043012
Locust Grove, VA
on July 07, 2005
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These funnel cakes are awesome! Light and crispy, but not greasy. Wonderful with powdered sugar on top. It's so easy to make and with common ingredients that I always have on hand. Now I never have to go to the fair or carnival ever again!
By vampgirly_3015834
Woodbury, NJ
on July 03, 2005
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Out of all the recipes for funnel cakes I've tried, this one proves to be the most tedious and least flavorful, especially when you're not depending on the powdered sugar to add to the taste.
By dcarr318_2484331
Oberlin, PA
on April 21, 2005
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I love Alton's show, and many of his recipes, this one however is way too eggy, funnel cakes shouldn't taste like a fried egg. I read Gale Gands recipe, will try that one, it includes ingredients that will cut that egg taste.
By dewitan_1350994
Williamsville, NY
on March 28, 2005
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It's so good! You can make it any time! If you have to try one recipe, try this one!
By crschkum_2338137
tustin, CA
on March 21, 2005
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yummy
By shalfon_1837184
Forest Hills, NY
on March 06, 2005
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Sorry Alton, I love your show, but when I made the funnel cakes they came out way too egg-y. 4 whole eggs and 2 egg whites are a lot of eggs, so it's no surprise really. Next time I think I'll try cutting the egg quantity in half.
By iluvabx100_2064936
Kenwood, CA
on February 09, 2005
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Not Bad i enjoyed eating this and not dealing w/ carnival folk
By BLPage
Northern California
on October 17, 2004
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Once again hits the nail right on the cranium! Great Funnel Cakes and fun to make. Only thing missing is someone else to make them so I can eat them all! Thanx BP
By joenobody427_344368
seattle, WA
on September 30, 2004
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Easy recipe to make. Tasted great with some powdered sugar sprinkled on top...i'm thinking some berry syrup would have taken it to top of the charts.