Ginger Snaps

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Excellent - won second prize at a Christmas party Bake-off

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Absolutely the best ever!! If you like ginger cookies then this is the perfect cookie! Love them!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This was a fun recipe to make, with the proper tools the recipe was easy to follow. I added chocolate chips to the last batch as a little twist and wow what a nice suprise.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These are the BEST ginger snap cookies I have ever had. Another home run for Alton.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

loved them! great Christmas treat

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Tasty? What did you thiGood cookie, I baked the crispy version. I didn't have ginger candies but that's ok because I prefer to have a more traditional snap... My only thing is that they weren't as spicy as I like. The second time I baked them I doubled on seasonings (with the exception of molasses due to its moisture content. Those were better. And yes all my seasonings were not old so the essence was all therenk?

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

these were very good. had to improvise on a couple things - couldn't afford the cardamom so left out completely. not sure what this affected but the cookies turned out fine. also, didn't have the ginger candies so increased the amount of powdered ginger. all in all, i was in a pinch for time and these worked out just fine. next time will be more prepared and search for the ginger candy since i'm sure that will help make it even more tasty.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Fabulous recipe. I couldn't get the cardamom but it turned out great.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These are awesome! I took them to Christmas dinner and they were a hit! I would recommend letting them bake more rather than less; most of mine are definitely on the chewy side but the last batch sat in the over a few minutes longer and I thought those were the best: sort of crispy on the outside but still chewy in the middle. I also rolled mine in sugar before baking, sort of like molasses crinkles but otherwise followed recipe to the letter.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Wonderful cookie! Boyfriend raved about how spicy they are. This recipe is a keeper. Thanks Alton! (FYI for those complaining about measuring....there are converter iPhone apps for free as well as websites that will help as well