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Average Rating:
Total Reviews: 911
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By jenn_1098411
Altoona, PA
on September 22, 2004
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This is by far the best meatloaf I've ever had.
By schmilson_1071288
Baton Rouge, LA
on September 18, 2004
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After trying and failing with several of my own concoctions I turned to Alton Brown and boy did he come through for me. In fact, with the exception of needing to refine my techinique, every recipe of his I have tried has been wonderful. This is a very simple recipe that yields great results.
By bobbywickham_10...
Georgetown, TX
on September 14, 2004
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This is a delicious meat loaf, and what a good way to get extra vegetables into your kids!
One problem -- it took about two hours to cook, not the 45 minutes listed in the recipe description. I think it must have been a typo.
By stukin_7169467
Stamford, CT
on September 06, 2004
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Alton has done it again! Another excellent recipe.
By b_volk_00_946987
BH, CA
on September 01, 2004
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This was my very first AB recipe, and man was it great! The loaf was very, very flavorful and moist, and the glaze was out of this world, too! I will definitely be making this one again. Oh yeah, it did make a great meatloaf sandwich the next day!! I am a HUGE fan of the show. Alton, you rock and so do your recipes!
By shbates_675061
camp verde, AZ
on August 31, 2004
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Alton, you've done it again. My husband
used to make fun of your scientific
approach to cooking, but after tasting
this terrific meatloaf he is another
one of your converts. Thanks sweetie!
By khess_905685
Glen Allen, VA
on August 26, 2004
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This meatloaf was very easy to make and was extremely moist and tasty! Plus it made for some great sandwiches the next day. Mmmmm...thanks Mr. Brown!
By jschwartz80906_...
colorado spring...
on August 26, 2004
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Best meat loaf we have ever tasted!
By rfbussell_790667
Ridgecrest , CA
on August 16, 2004
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I halved the cayenne and chili powder like another review (I'm not a big fan of spicy food, plus I have children who I have to appeal to, and it tastes delicious. I would add a little more honey to the glaze next time. Overall glaze really compliments the meatloaf.
By young5344_817623
Tacoma, WA
on August 13, 2004
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I have made this meat loaf on a number of occasions. It is the best and I will never make another. Easy to do and so flavorable. A definite winner.