Good Eats Meatloaf

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I was very happy with how it turned out, but it did not blow me away like almost all of alton's other dishes...

I guess it might be that meatloaf in a comfort food to me, and I grew up on my Mum's... and will probably always think that her's is the best!

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This was my first try at a recipe from Alton. Very tasty ! Definetley changed my recipe for this dish. The flavor was fantastic !

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I made this for a friend and we really thought it was very good. I'm not the biggest fan of Cumin so i didn't add as much as the recipe called for but i prefered the crouton compared to bread that i have tried in other recipes.

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The Cummin over powerd the dish, The spicy flavor of the red pepper was to much. i followed the recipe to the tee and cooked it to 155 degrees and it smelled good while cooking but the taste was just OMG Bad. I ate it but threw the remaining meat loaf in the trash. What a waste of fresh meat. Alton you think that this meat loaf is "Good Eats" I say you are dead WRONG !

Reviewed by; Dennis of Orland Hills, IL. (drivabilty@aol.com

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Not tasty!

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The reason I only give this recipe a 3 star is because you definately need a food processor to make this. I did not so the chunks of red pepper and carrots made this funky. I loved the flavor and using ground sirloin kept it moist. But definately need to ask Santa for a food procesoor!

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try it!

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Best meatloaf ever!!!! I make extra sauce and smother my loaf. So tasty and feeds a crowd.

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Amazing!! I had the worst memories of meatloaf as a child. Soggy chunks of bread in basically a flavorless burger on roids. When I told my husband I was cooking a meatloaf for dinner, he sighed in disdain. But, we loved it. Alton's recipe is great.

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Texture was great, but I could hardly taste the beef because of all the seasoning. I prefer the meatloaf on the back of the Quaker Oats box. Actually I've never had a meatloaf I didn't like including this one. But it just didn't taste like real meatloaf. My husband was crazy about it, though. He liked the little kick from the cayenne.