Recipe courtesy of Alton Brown
Show: Good Eats
Episode: Dip Madness
Total:
1 hr 20 min
Active:
20 min
Yield:
1 batch
Level:
Easy
Total:
1 hr 20 min
Active:
20 min
Yield:
1 batch
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a large bowl place the scooped avocado pulp and lime juice, toss to coat. Drain, and reserve the lime juice, after all of the avocados have been coated. Using a potato masher add the salt, cumin, and cayenne and mash. Then, fold in the onions, tomatoes, cilantro, and garlic. Add 1 tablespoon of the reserved lime juice. Let sit at room temperature for 1 hour and then serve. 

Pairs well with lager

More from:

Summer Parties

IDEAS YOU'LL LOVE

Guacamole Salad

Recipe courtesy of Ina Garten

Guacamole

Recipe courtesy of Jamie Deen

Guacamole

Recipe courtesy of Ina Garten

Red Velvet Cupcakes

Recipe courtesy of Ina Garten

White Bean Dip with Pita Chips

Recipe courtesy of Giada De Laurentiis

Greek Salad

Recipe courtesy of Ina Garten

10 Minute Fruit Tart

Recipe courtesy of Rachael Ray

Gazpacho

Recipe courtesy of Ree Drummond

Summer Chicken Salad

Recipe courtesy of Ree Drummond

Trending Videos 6 Videos

Get the recipe

School-of-Fish Cupcake Cake 00:56

These colorful cupcakes are sure to make a splash at any summer gathering.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking