Guacamole

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (624)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 624

Showing 81-90 of 624

Sort by:

Newest
  • on September 01, 2012

    Flag

    I adore avocados & have made a ton of guacamole, but decided to search for a 5 star Food Network recipe. I love Alton Brown, so knew this would be a good one, and it did not disappoint. Best guacamole ever!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 31, 2012

    Flag

    Always a crowd pleaser!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 27, 2012

    Flag

    If you have not made Guacamole before, this is a wonderful place to start. I like less onion (about a tablespoon finely chopped per avocado. And rather than cayenne, I use a couple dashes of tabasco per avocado more or less, depending on how I feel. I make minor adjustments like that and friends rave as long as I stay true to the course - 3 avocados per 2 ROMA tomatoes. Great ratio.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 26, 2012

    Flag

    The best guacamole we've ever had.
    A favorite in my household. Even people who don't normally like guacamole like this recipe.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 19, 2012

    Flag

    Liked the good blend of mild spices and the tanginess....

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 19, 2012

    Flag

    Simple, quick and delicious! The best guacamole I've ever made!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 18, 2012

    Flag

    Fast, painless, perfect. (w/o onions texture suffers beyond the taste but we got no onions. xoxo :0

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 17, 2012

    Flag

    Very easy and delicious!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 15, 2012

    Flag

    I have only just started eating avocados; always hated them before. First time I've made guacamole and it is yummy! lots of flavor. All I ever taste in restaurant guacamole are the basics.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 12, 2012

    Flag

    Just made this guacamole, and it is delicious! I love that it is mashed instead of mushed in a food processor. I don't care for chunky things in my guac, so I omitted the tomato and onion. I substituted habañero sauce instead of the cayenne, because it adds more flavor (and kick! than cayenne. It doesn't turn brown quickly either - must be because of all the lime juice. Yummy!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1... 4 5 6 7 8 9 10 11 12 13 14 ... 63 Next »
Advertisement

See More Recipes Like This From Food.com

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.