Recipe courtesy of Alton Brown
Show: Good Eats
Episode: Whithering Bites
Save Recipe Print
Yield:
12 pies
Level:
Easy
Yield:
12 pies
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat the oven to 375 degrees F.

In a small bowl, whisk together the egg and water. Set aside.

Place the puff pastry on a lightly floured surface and roll to 1/8-inch thick. Cut 12 (3 3/4- inch) circles from the puff pastry. If the dough begins to stick, lightly dust with flour.

Place 2 teaspoons of the fruit compote onto the middle of each circle. Lightly brush the edges with the egg wash and fold the pastry over so that the edges meet. Using a fork, press the edges together to seal. Brush the tops of the pies with the egg wash and poke several holes in the top of the pies for steam to escape.

Place the pies 1-inch apart on a baking sheet lined with parchment paper and bake until golden brown, approximately 25 minutes.

More from:

Kitchen Shortcuts

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Pie Baked Apples

Recipe courtesy of Food Network

Apple Pie

Recipe courtesy of Robert Irvine

Blueberry Pie

Recipe courtesy of Alex Guarnaschelli

Chicken and Dumplings

Recipe courtesy of Sandra Lee

Butter Pie Crust

Recipe courtesy of Food Network Kitchen

Caramel Apple Pie

Recipe courtesy of Ree Drummond

Lamb Shepherd's Pie

Recipe courtesy of Shauna James Ahern

Shepherd's Pie

Recipe courtesy of Alton Brown

Shepherd's Pie

Recipe courtesy of Melissa d'Arabian

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.