Recipe courtesy of Alton Brown
Show: Good Eats
Total:
12 min
Active:
5 min
Yield:
1 serving
Level:
Easy
Total:
12 min
Active:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Heat a waffle iron to medium heat. Lay the bacon on the waffle iron and close lid. Cook for 2 1/2 minutes. Move the bacon pieces so the unseared areas now come in direct contact with the metal. Close the lid and cook for another 2 1/2 to 5 minutes, depending on desired crispness. Transfer the bacon to a paper towel lined plate. Reserve rendered fat for another use. Depending on bacon, you will have 1 to 3 tablespoons of fat.

More from:

Breakfast

IDEAS YOU'LL LOVE

Breakfast Smoothie

Recipe courtesy of Mama Lolly's Vegetarian Cafe

Breakfast Casserole

Recipe courtesy of Cyleen Friman

Best Breakfast Potatoes Ever

Recipe courtesy of Ree Drummond

Bean with Bacon Soup

Recipe courtesy of Ree Drummond

Breakfast Sausage

Recipe courtesy of Alton Brown

Chocolate Chia Breakfast Pudding

Recipe courtesy of Food Network

Bacon-Wrapped Brussels Sprouts with Creamy Lemon Dip

Recipe courtesy of Food Network Kitchen

Cornbread Salad with Buttermilk-Chive Dressing and Maple Bacon

Recipe courtesy of Trisha Yearwood

Caramelized Bacon

Recipe courtesy of Ina Garten

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Giada at Home

          10am | 9c

          Giada at Home

          10:30am | 9:30c

          Giada at Home

          11am | 10c

          Giada Entertains

          11:30am | 10:30c

          The Pioneer Woman

          1:30pm | 12:30c
          On Tonight
          On Tonight

          Diners, Drive-Ins and Dives

          8pm | 7c

          Burgers, Brew & 'Que

          4:30am | 3:30c

          Get Cooking