Man Bacon

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The bacon wasn't that bad, but certainly not worth the mess. My waffle iron may just be old (12 years but I found it very awkward to drain the fat after every batch (if I didn't, the fat would just ooze out onto the counter. Much prefer to put the bacon in a cold oven, then heat the oven to 375. Turn bacon every five minutes. Bacon will be done by the time the hash browns and eggs are.

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Really not worth the effort to clean up. I'll got back to baking the bacon, or just frying it. I usually make home fries, so the hash browns where a nice change.

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great bacon! BAD CLEAN!!!! think pannini press best!! irealise most single men most likely do not have one, unless he loves to cook. i still like the oven best!!!! less work and purrfect every time!!! thanks Alton.

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Waffle iron to cook bacon...Alton, you're the mad scientist of breakfast what a great idea! This, of course(as I do not own a Foreman grill will work great!

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This was good, but try a George Foreman. Cooks in 10 minutes or less &
cleanup is easy.

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I was coming to post the same thing as Kenny: the bacon came out great using the waffle iron, but the cleanup is really difficult! We're going to try our Foreman grill next time instead (like Julia. I think I like these results a lot better than Alton's oven method for bacon.

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I used my pannini press instead of a waffle iron, and it turned out great! The pannini press has a grease catcher, and I was able to cook Alton's delicious french toast recipe while the bacon cooked in the press.

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I like the way the bacon turned out, it was great. However, cleaning the waffle iron after cooking is a pain. The little bacon bits and grease are stuck in all the little crevices and it took 10-15 mins just to clean it up.