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Total Reviews: 3
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By ShariLowe
on May 29, 2011
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grilled the meatballs on our charcoal Weber grill...FABULOUS! We used hoagie rolls but followed the recipe for the meatballs and sauce (added a little salt to taste on each -- so tasty! I can't believe I ate the whole thing!! Will try the biscuits next time, too!
By asaxygirl_11414958
Virginia Beach, VA
on November 29, 2008
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I used Alton's baked meatballs. My husband is not a meatball lover and he's loving this!
By mlindenbusch_46...
Jefferson City, MO
on January 27, 2006
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These were really good sandwiches. I used 1/2 ground beef and have 1/2 ground pork instead of part veal. Also for the sauce I added some italian seasoning, salt and pepper. They were really good - my 2 year old really liked them!