Mexican BBQ Sauce

Total Time:
10 min
Prep:
5 min
Cook:
5 min

Yield:
19 ounces sauce
Level:
Easy

CATEGORIES
Ingredients
  • 16 ounces barbecue sauce
  • 3 ounces Mexican chocolate, coarsely chopped
Directions

Heat the barbecue sauce in a 2 quart saucepan over medium-low heat until warm. Add the Mexican chocolate and stir until the chocolate melts completely. Serve immediately or cool and store in an airtight container in the refrigerator.

More From This Webisode: Mexican Hot Chocolate

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    Recipe courtesy of Food Network Kitchen