Mexican Hot Chocolate

Recipe courtesy Alton Brown, 2010

Recipe categories: Chocolate,
more
- Cuisine : Mexican

1 Video | Photo: Mexican Hot Chocolate Recipe

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Total Time:: 11 min
Prep: 5 min
Cook: 6 min

Yield:: 4 servings

Level:: Easy

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Ingredients

24 ounces water
6 ounces Mexican chocolate, coarsely chopped

Directions

Combine the water and the chocolate in a 2 quart saucepan, set over medium heat and stir occasionally until the mixture bubbles around the edges and is steaming, approximately 5 minutes. Turn off the heat and use a molinillo or whisk to whip the mixture until frothy and the chocolate is mostly melted, approximately 1 minute. Serve immediately.