Recipe courtesy of Alton Brown
Mulled Wine
Total:
2 hr 3 min
Active:
3 min
Yield:
10 servings
Level:
Easy
Total:
2 hr 3 min
Active:
3 min
Yield:
10 servings
Level:
Easy

Ingredients

Directions

In the basket of a coffee percolator place the allspice berries, peppercorns, star anise, cinnamon sticks, ginger and citrus zest. Pour the wine and honey into the percolator. Attach basket, cover and let percolate for 1 to 2 hours. Serve hot.

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