Peanut Butter Fudge

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (347)

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Average Rating:

Total Reviews: 347

Showing 41-50 of 347

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  • on December 20, 2011

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    Soooooo, so, so good! It's nice and creamy and super easy! Family and friends love it.

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  • on December 19, 2011

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    NOT "too sweet and boring"! This is the first review I have ever written and it is because I came back to this fudge by request from friends and family. Made it for everyone and put it in their holiday treat tins with choc/nut fudge, sugar cookies, and rice krispie squares. It was the most popular treat in the bunch, and my husband wants me to make extra this year. The fact that it is so easy is an extra special bonus. Delicious!!!

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  • on December 12, 2011

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    Very easy and very good

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  • on December 11, 2011

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    This is the easiest fudge to make and it taste fabulous

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  • on December 05, 2011

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    So simple, yet so delicious! A few years ago, a sixth-grade student in my class made a huge batch for the class at our annual holiday party, and despite competition from at least 30 other choices, my students devoured the peanut-butter fudge in no time and asked for more! Many of the students and I requested the recipe from her, and she directed us to Alton Brown. This has become an absolute favorite! You've got to try it!

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  • on December 05, 2011

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    too sweet & boring

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  • on December 04, 2011

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    This is a really quick, rich recipe. Easy to make and it's been a go-to for years!

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  • on November 29, 2011

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    great idea!

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  • on November 17, 2011

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    I love this! I wanted to suprise my dad by making him soem Peanut Butter fudge. But i am a very novice cook and i wanted something Easy, Fast, and most of all delicious.
    I had such an easy time making this! Though one of the batches i made came out a bit crumbly so i add some more butter. Problem solved. Oh and i would also recommend adding a DASH and only a dash of salt.
    Hope this helps! Good cooking! God bless!

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  • on November 07, 2011

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    This is a great go-to recipe when you want to whip up something extra special. Not time consuming whatsoever! I always add my own special twist! I melt 1/2 cup chocolate chips and spread it on top of the peanut butter fudge before putting it in the fridge to harden and cool. Everything's better with a little chocolate, right? :-

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