Pie Crust

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (147)

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Average Rating:

Total Reviews: 147

Showing 141-147 of 147

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  • on August 16, 2004

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    loved it so much, it is on the frige!!

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  • on August 04, 2004

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    If you have trouble rolling pie crust, follow this recipe. Alos combines taste and flakiness very well.

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  • on July 27, 2004

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    I had never tried lard before in a pie crust but it really makes a difference.

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  • on July 16, 2004

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    This is the perfect combination of soft and crispy. Best pie crust I've ever eaten.

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  • on July 14, 2004

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    I made this camping, without the benefit of food processor,ice, or refrigeration and it still came out perfect. The greatest!

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  • on July 07, 2004

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    Our 4 in 1 apple tree has gone wild, so we needed to get baking. After trying out four other pie recipes, this is the one for us. Alton has outdone himself yet again! Now the big question is whether I should share our secret or not?

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  • on May 31, 2004

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    I have never had pie crust turn out this great! Alton Brown is brilliant!

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