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Salsa Recipe

Salsa

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (73)

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Average Rating:

Total Reviews: 73

Showing 61-70 of 73

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  • on February 09, 2005

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    Best salsa I've made so far and it gets great reviews at parties. Especially good for garlic lovers. and I think the red peppers are a great touch. Always make extra for yourself as it disappears quick.

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  • on February 08, 2005

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    This salsa was excellent, but gone far too soon. Great flavor, wonderfully fresh. It would also be good if some of the salsa were blended and then added back to the rest, to give it a less chunky texture, though it was good as is.

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  • on January 22, 2005

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    Thanks to this recipe I will never be able to buy salsa again. No store bought salsa will ever compare.

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  • on December 20, 2004

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    I used this recipe when a salsa contest came up at work. There were more then a dozen entries and I won 1st place! Alton ROCKS!

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  • on November 07, 2004

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    A bit too much garlic, but I guess there are those who can handle it. I used just 2 small cloves and it was still a bit strong for me. Next time I will just use 1/2 a clove and it'll probably be just right! All in all, though, this is an excellent base from which to work. Thanks again, Mr. Brown!

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  • on October 17, 2004

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    Some of the best salsa I've ever tasted.

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  • on October 17, 2004

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    i loved it!! It was very fresh and was goin with in min..YUMMMMMMMY!!

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  • on October 03, 2004

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    The salsa was very tasty and had a nice kick. I would definitely serve at a party!!

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  • on September 30, 2004

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    Easy to make and I love it.

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  • on August 23, 2004

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    Easy to make , doesn't take alot of time . I make it a day ahead and It's wonderful !!

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