Skirt Steak

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2 things first: 1. I enjoy and respect the TV persona of AB. 2. Any caveman that didn't think this recipe was an upgrade to his usual style of cooking the bronto wasn't on the evolving branch of our family tree. That being said, has anyone reviewing this actually followed the recipe before giving it 5 stars?? To start, there is no salt/pepper. Next, about the grit that results when you throw meat directly on the charcoal - whether you blow, poof or shake the ever loving coals to death, you will get some ! Cavemen loved it. My wife and I did not. Great marinade; lousy everything else.

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Alton, your a genius!! That's recipe was out of this universe!! I felt like I was in Cancun!! Exactly what I've wanted!! P.S. Iiked it when you told the Hook, Line and Sinker guy to remove his hat on Iron Chef. !!!

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This was great! I did it on just a regular gas grill and it worked well. I was doing this for fajitas and also used the marinade on pounded out chicken! Worked fantastic!!

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I have read a lott of the reviews and they are right, this recipe is awesome but none of you cooked it o the charcoal !!! Hello!!! The flavor is ridiculous , 2nd time, blow dryer works !!!! :::;;;

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This was so delicious. The whole family and our guests loved it. I live in an apartment so no grill, and sirloin was on sale so I used that, cooked it in a skillet and it was awesome! I did marinate it for several hours. Followed the marinade recipe exactly, scallions and all and it was great! Sliced the meat on the bias and it was tender and tasty. Perfect for fajitas!

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We loved this recipe. The flavors have a great balance together. I used some of the marinade to saute some onions and peppers. The meat can be grilled many ways. We used a gas grill and were not disappointed. We will definitely make again!

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this is an amazing recipe! Very easy to do and the flavor was amazing!

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Alton, you are a genius! I marinated for only an hour and the flavor was amazing and gave the steak a nice light crust. It was such a good marinade, I have to admit, I was dipping tortilla chips in it!....Had my husband guessing the ingredients all night!

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cool

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This marinade ROCKS