Recipe courtesy of Alton Brown
Show: Good Eats
Episode: Pop Culture
Total:
2 hr 5 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Intermediate
Total:
2 hr 5 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Intermediate

Ingredients

Directions

Watch how to make this recipe.

Preheat the oven to 250 degrees F.

Spray a sheet pan with nonstick spray and line with parchment paper. Spray the parchment paper with nonstick spray as well and set aside.

Combine the popcorn and peanuts in a large mixing bowl. Set aside until ready to use.

Melt the butter in a medium saucepan over medium heat. Add the brown sugar, corn syrup and vanilla and stir until combined. Heat the mixture until it reaches 250 degrees F, approximately 10 minutes.

Pour the syrup over the popcorn and stir to combine. You will need to work quickly because the syrup hardens rapidly. Spread the mixture onto the prepared sheet pan and bake in the oven for 1 hour. Cool completely.

Break into pieces and serve immediately or store in an airtight container for 2 to 3 days.

IDEAS YOU'LL LOVE

Tiramisu

Recipe courtesy of Ina Garten

Baked Banana Pudding

Recipe courtesy of Alton Brown

Chocolate Chip Oatmeal Cookies

Recipe courtesy of Wayne Harley Brachman

Outrageous Brownies

Recipe courtesy of Ina Garten

Royal Jack

Recipe courtesy of Food Network Kitchen

Jack's Sliders

Recipe courtesy of Domenica Catelli

Stingy Jack

Recipe courtesy of Canon

Jack the Pumpkin

Recipe courtesy of Geoffrey Zakarian

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c
          On Tonight
          On Tonight

          Cooks vs. Cons

          10pm | 9c

          Cooks vs. Cons

          11pm | 10c

          Chopped

          3am | 2c

          Get Cooking