Food Network
Home> Recipes> Holidays and Parties>
Spinach Salad with Warm Bacon Dressing Recipe

Spinach Salad with Warm Bacon Dressing

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (101)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 101

Showing 31-40 of 101

Sort by:

Newest

  • on September 18, 2011

    Flag

    Very good for Paleo!! In place of the sugar I "steeped" dried bing cherries in the bacon fat/vinegar shortly before serving. I also added some toasted pecans. The kids LOVED it (especially since I served the mushrooms on the side, lol : Thanks Alton, super easy and delicious!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 12, 2011

    Flag

    This is a keeper! A perfect "paleo" meal, minus the sugar.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 08, 2011

    Flag

    This recipe has been in our family favorites for many years, about 65-75 years to be sure. Just never added any mushrooms. Good to see the recipe come back into rotation for everyone to enjoy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 07, 2011

    Flag

    Alton is the bomb. Loved this recipe. Perfect..

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 02, 2011

    Flag

    Great recipe. Try tossing some dried cranberries in for a little color and tartness.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 28, 2011

    Flag

    One of our favorites. This recipe is easy and delicious.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 26, 2011

    Flag

    Simply Delicious!!! Alton never disappoints us.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 15, 2011

    Flag

    Loved it! Instead of the white mushrooms I used wild mushrooms added a meaty/woodsy flavor that went great with the vinegar. Speaking of which I used 2/3's red wine and 1/3 balsamic, delicious!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 08, 2011

    Flag

    Very simple and easy to make! I Will definitely make it again! I added Gorgonzola cheese and it paired very well!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 15, 2011

    Flag

    We enjoyed this salad very much. Easy to make, we'll definitely make it again. This recipe-MASARAP!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 7 8 9 ... 11 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.