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Steamed Asparagus Recipe

Steamed Asparagus

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (19)

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Average Rating:

Total Reviews: 19

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  • on May 26, 2013

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    Perfect every time! Genius!

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  • on March 24, 2013

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    Easy and delicious

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  • on February 24, 2013

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    I will never cook asparagus any other way ever again. This is ridiculously easy, and they always come out perfect.

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  • on February 21, 2013

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    Sooo good! I drizzled an tiny amount of garlic olive oil before sprinkling salt. Then only zapped it for 2:30, as olive oil gets very hot in the microwave. It came out with a perfectly light crunch, delicious!

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  • on March 11, 2012

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    Mmmm, Mmmmm, good!

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  • on December 23, 2011

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    Great & simple method with delicious results!

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  • on December 16, 2011

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    If you band the asparagus and place it upright in the bottom half of a double boiler, then add the appropriate amount of water and cover with the top half of the double boiler, it will steam beautifully with no wasted water.

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  • on September 16, 2011

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    This is soooooooo easy and tastes so good!!! My husband loves sauteed asparagus and that takes time. Now I buy a pound or more of fresh asparagus and have several meals ready to make quickly. I add butter, as everything is better with butter! No clean-up and no-fail!

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  • on July 21, 2011

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    This works out amazingly well. You can adjust the timing for portion size. I add a touch of black pepper and curry powder.

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  • on June 04, 2011

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    Very fast and easy to make. It always surprises me how good it tastes for so little effort.

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