Stone Fruit Pouches
Show: Good EatsEpisode: The Pouch Principle
Rate This RecipeRead users' reviews (6)
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Total Reviews: 6
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By mymarleythecat_...
Allentown, PA
on April 17, 2009
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Question should I only use stone fruit-what about pears, apples, etc. Fam does not like apricots or lime juise-used lemon. Luv ya AB
By roxygirl_78_4507661
Yreka, CA
on June 24, 2008
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Love this, so easy... in a pinch, can be made in a bowl and microwaved....
By fornothing_3815145
Columbia, SC
on May 15, 2007
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Super easy and a real crowd pleaser!
By travis_7157996
Bush, LA
on March 28, 2007
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this dessert was very surprising.I thought I wouldn't like it because of the kinds of friut,but it was great and a hit when we served it to our friends. You don't have to love fruit to like this meal.Don't overcook though 10 min is long enough.We used water instead of brandy b/c we don't drink.
By mangogirl27_6816066
Littleton, CO
on March 13, 2007
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the fruit was so tender and warm and syrupy... really great. Totally agree with viewer who said AB waqs a TOTAL hottie. Love you Alton! You crack me up!
By cpqexlent_617621
Albuquerque, NM
on July 10, 2004
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These were awsome! I also added fresh peaches. My husband and kids just scarved them up!!!!!