Recipe courtesy of Alton Brown
Show: Good Eats
Save Recipe Print
Total:
25 min
Prep:
10 min
Inactive:
10 min
Cook:
5 min
Yield:
8 to 10 servings
Level:
Easy

Ingredients

Simple Syrup:

Directions

Infuse loose tea into hot water for 4 to 5 minutes. Strain tea into room temperature water. Sweeten with simple syrup if desired.

For simple syrup, in a small non-reactive pot combine 5 cups of sugar and 3 cups of cold water. Slowly bring to a boil and add 6 sliced lemons and a few sprigs of fresh mint. Remove from heat. Allow to cool 10 minutes and strain.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Smashed Sweet Potatoes

Recipe courtesy of Ina Garten

Tea Smoked Duck

Recipe courtesy of Shirley Fong-Torres

Stuffed Sweet Potatoes with Pecan and Marshmallow Streusel

Recipe courtesy of Tyler Florence

Old School Sweet Potato Souffle

Recipe courtesy of The Neelys

Sweet Potato Crumble

Recipe courtesy of Damaris Phillips

Cranberry-Glazed Sweet Potatoes

Recipe courtesy of Katie Lee

Sweet and Sour Pork

Recipe courtesy of Alton Brown

Hasselback Sweet Potatoes

Recipe courtesy of Food Network Kitchen

Sweet Potato Casserole

Recipe courtesy of Anne Burrell

Browse Reviews By Keyword