Save Recipe Print
Yield:
12 servings
Level:
Easy

Ingredients

Directions

Combine all ingredients in a non-reactive saucepan, (stainless steel) and bring to a boil. Reduce heat and simmer, stirring occasionally, for 30 to 45 minutes or until liquid is reduced by half.

Carefully puree with stick blender or blender until smooth. Check for seasoning and serve in small ramekins.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Make-Ahead Cranberry Sauce

Recipe courtesy of Ina Garten

Perfect Cranberry Sauce

Recipe courtesy of Food Network Kitchen

Cranberry Sauce

Recipe courtesy of Alex Guarnaschelli

Cranberry Sauce

Recipe courtesy of Ree Drummond

Cranberry-Orange Sauce

Recipe courtesy of Tyler Florence

Cinnamon Apple Cranberry Sauce

Recipe courtesy of Aaron McCargo Jr.

Spicy Cranberry Chutney

Recipe courtesy of Claire Robinson

Quick and Easy Apple Tart

Recipe courtesy of Ree Drummond

Pumpkin Gingersnap Cheesecake with Salted Caramel Sauce

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword