The Oatiest Oatmeal Cookies Ever

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I think they are great thank you and I really love your showe I have some of your dvds and plan to get more when money available.

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My new favorite! For the people that had problems, you need to invest in a scale if your going to do AB recipes. I followed it to a tee and they came out great.

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Thank all of you that put in the measurements, Your right I only used 2 cups of oatmeal when it should have been about six, I am one that ended up with a puddle lol. oh well will try again and sure with all of your help they will turn out great. I soaked mine in Tattoo rum the flavor was great even in a puddle but I'm sure they will turn out great. Thank all you ladies that clairified everything.

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They are indeed very "oat-y" and that's a good thing. Mine didn't spread out as much as other people commented but they were very crumbly. Also, I used dried cherries instead of raisins. I would definitely try making them again and recommend them for anyone who likes oatmeal cookies.

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I weighed everything--I always do!--and my dough even looked like the dough on the show. Prepared by some of the reviews here, I made my cookies slightly smaller and placed them farther apart on the cookie sheet....and they still spread far too much and ran together. I think I'm going back to my regular oatmeal recipe, which includes wheat flour, because now I'm convinced that the gluten is there with good reason.

I will, however, continue to soak my raisins in rum!

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I was never a great fan of oatmeal cookies, but I followed this recipe and the cookies were GREAT. I am now an oatmeal cookie fan

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Alton. Dude. I respect your desire for accuracy, but PLEASE include volumetric measurements as well. My cookies spread flat, and solidified into one.

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I cut the recipe in half and omitted the white sugar. Very Tasty. Love the toasty flavor. I echo the comments about too crumbly. Needs a bit more of something to bind it together.
I weighed all ingredients.

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I look forward to and enjoy your show.You are so informative with easy to follow receipes. I love your sense of humor.
Could you do some more cooking and baking for diabetics? My family will love the oatmeal cookie receipe. As old as I am (75 I am still learning about the healthy way to eat from your wise information.. Tell your Mom and Grandmother, "thank you" for
teaching you to cook.I look forward to your shows.
Rose Hart
Naples, Fl

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These taste great! And good for you. My batter was a little dry so I just added some milk until it was more moist.And they didn't spread out on the cookie sheet so I flattened them a little so they cooked more evenly. Worth the effort!