Recipe courtesy of Alton Brown
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Total:
5 min
Active:
5 min
Yield:
2 tablespoons
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
2 tablespoons
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Put all of the ingredients into a spice grinder and pulse until a powder is formed, about 30 to 45 seconds. Store in an airtight container for up to 2 months.

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Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

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