Recipe courtesy of Target Department Store
Save Recipe Print
Ambrosia Trifles
Total:
20 min
Prep:
5 min
Cook:
15 min
Yield:
8 Servings
Total:
20 min
Prep:
5 min
Cook:
15 min
Yield:
8 Servings

Ingredients

Directions

1. In a medium saucepan, bring the mandarin oranges with their syrup and the cinnamon to a boil. Continue boiling until reduced to 3/4 cup, about 10 minutes.

2. Divide half of the pound cake cubes among 8 trifle glasses and spoon half of the orange sauce on top. Divide the pineapple chunks among the glasses, then top with the remaining cake and sauce.

3. Whisk the cream until soft peaks form. Divide among the glasses and top with the coconut.

Tip: The orange sauce can be refrigerated in an airtight container for up to 1 week.

Categories:

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Ambrosia

Recipe courtesy of Michael Lomonaco

Ambrosia

Recipe courtesy of Alton Brown

Trifle

Fruit Ambrosia

Recipe courtesy of Vy Higginsen

Ambrosia Cake

Recipe courtesy of Sandra Lee

Christina's Ambrosia

Recipe courtesy of Christina Deyo|Janette Barber

Janette's Ambrosia

Recipe courtesy of Christina Deyo|Janette Barber

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.