Angela's Sweet Potatoes

Name: Angela's Sweet Potatoes
Prep time: P0Y0M0DT0H6M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H16M0.000S
Yield: 12 servings
Cuisine: american
Ingredients: 1 stick butter; 1 cup brown sugar; 1 cup chopped pecans; 1 cup coconut; 2 trays sweet potato rounds (found in meat department) (recommended: McKenzie's Sweet Potato Rounds)

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Level: Easy
Total: 16 min

Prep: 6 min
Cook: 10 min

Yield: 12 servings

Level: Easy
Total: 16 min

Prep: 6 min
Cook: 10 min

Yield: 12 servings

Ingredients

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1 stick butter

1 cup brown sugar

1 cup chopped pecans

1 cup coconut

2 trays sweet potato rounds (found in meat department) (recommended: McKenzie's Sweet Potato Rounds)

Directions

Preheat oven to 350 degrees F.
In a medium bowl, thoroughly combine butter, brown sugar, pecans and coconut to make a crumb topping. Place sweet potato rounds in a single layer in a large, lightly greased ovenproof dish. Cover with sugar-pecan mixture and bake until sweet potatoes are heated through and topping is melted.