Recipe courtesy of Anne Burrell
Save Recipe Print
Total:
40 min
Active:
5 min
Yield:
4 cups
Level:
Easy
Total:
40 min
Active:
5 min
Yield:
4 cups
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a small saucepan combine fresh cranberries, clementines, orange and cranberry juices, sugar, cinnamon stick, and star anise. Bring to a boil and reduce to a simmer. Simmer for 20 minutes. Add the dried cranberries and simmer for 10 to 15 more minutes, or until the sauce has thickened. Eat warm or at room temp.

Very berry!!

November - Why We Love: Cranberries

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Fresh Tomato, Basil, and Garlic Sauce over Angel Hair Pasta

Recipe courtesy of Wolfgang Puck

Falafel in Pita with Yogurt Sauce

Recipe courtesy of Guy Fieri

Touchdown Brownies with Caramel Sauce

Recipe courtesy of G. Garvin

Rib Eye Steak with Onion Blue Cheese Sauce

Recipe courtesy of Ree Drummond

Cranberry-Clementine Sauce

Recipe courtesy of Anne Burrell

Cranberry-Clementine Mulled Sangria

Recipe courtesy of Food Network Kitchen

Clementine Profiteroles with Chocolate Sauce

Recipe courtesy of Chuck Hughes|Chuck Hughes

Clementine and Cranberry Glazed Cornish Game Hens

Recipe courtesy of Jeff Mauro

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.