Falafel

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I JUST KNOW THIS WILL BE AS GOOD AS ALL OF ANN'S RECIPES, BUT WANTED TO REITERATE 'SWIRLYCOOKING'S WISE ADVICE TO FLOUR THE FALAFAL PATTIES AFTER REFRIGERATION OR THEY WILL GET GUMMY. I JUST WATCHED THE SHOW AND ANNE FLOURED THEM AFTER TAKING THEM OUT OF THE FRIDGE. THE RECIPE, AS WRITTEN, IS COMPLETELY MISLEADING IN THAT REGARD. ALSO, JUST IN CASE...DRAIN THE CHICKPEAS AND TOSS THE LIQUID DOWN THE DRAIN. THE CHICKPEAS ARE PROCESSED WITHOUT THE BROTH THEY WERE COOKED IN. HOPE THIS HELPS.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Love falafel. BTW-I believe Anne didn't flour the patties until after they set up in the fridge and was about to cook them. Otherwise, the flour would get gummy. Gonna try this and replace some of the chickpeas with favas.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Delicious...flavor, aroma and texture. Goes great in pita pockets too! Thanks Anne! Your f